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SAUVIGNON BLANC

SAUVIGNON BLANC
Sheep 100% Sauvignon blanc New Zealand Marlborough
  • Vibrant fruit characteristics of melon and blackcurrant balanced with fresh citrus notes
  • Full and lively palate with ripe tropical fruit and balanced with a dry, crisp finish
  • Grilled fish
  • Shellfish like prawns

>>>>>>>>>>>>>>>>>>>>>>>>>> Serve: 7 °C - 10°C <<<<<<<<<<<<<<<<<<<<<<<<<<
>>>>>>>>>>>>>>>>>>>>>>>>>> Serve: 45°F - 53°F <<<<<<<<<<<<<<<<<<<<<<<<<<

MY ROOTS
My land is composed of free draining alluvial alleys. The alluvial deposits are typically the local sandstone called greywacke, which makes up much of the mountainous spine of New Zealand.

APPELLATION
Marlborough New Zealand

MY DIPLOMAS
Wine Spectator (USA): 86 points
Wine Enthusiast Magazine (USA): 88 points

MY ANALYSIS
Alcohol: 12.5%
Total Acidity: 7.5g/L
Residual Sugar: 4.1g/L

More Info

  • Vibrant fruit characteristics of melon and blackcurrant balanced with fresh citrus notes
  • Full and lively palate with ripe tropical fruit and balanced with a dry, crisp finish

  • Grilled fish
  • Shellfish like prawns

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