MY ROOTS I am from a land with a marked contrast between day and night. While sunny hot days brings strength, the cooler nights permit to obtain that the grapes are in optimum condition at harvest time. The soils are various closer to Valladolid they consist of limestone. I spend 6 months in American and French oak barrels before bottling. APPELLATION Vino de la tierra de Castilla MY ANALYSIS Alcohol: 13.5% Total Acidity: 5.1g/L Residual Sugar: 2.8g/L